Wells St. Market Food Hall Set To Open June 20 In The Loop

There’s a new food hall joining the mix of food options for Chicago’s loop but this one has a unique twist. Wells St. Market Food Hall located at 209 W Wacker Dr. (corner of Wells and Wacker) features nine fast-casual food stalls most of them relatively independent or chef driven concepts. Purple Pig’s Jimmy Bannos Jr is debuting a new concept featuring Greek fare at Piggie Smalls. Jeff Mauro’s growing food destination Pork and Mindy’s will be part of the hall. If you want more than just a quick bite, there’s Grand Central Bar, helmed by acclaimed bar man Dustin Drankiewicz (formerly Moneygun, Punch House) which will offer guests simple, yet creative takes on classic Parisian cocktails, beers and wine. The bar will also feature a selection of elevated dishes such as Croque Monsieur Sandwich, East and West Coast Oysters for sharing.
Wells st market food hall_Firecakes - donuts

The list of the 11 (opening) food vendors that will take up space inside the Loop located 10,500 sq. ft. Wells St. Market Food Hall are:


WSM- Group Shot

Piggie Smalls

Credit: Erin Byrne

Tabo Sushi
Tabo (Takashi) - group shot

Dos Toros
Wells St. Market_Dos Toros

Pork & Mindy’s
Pork and Mindy's - wells st market food hall

Tempesta Market
Tempesta Market - group shot

The Chow Brothers

Furious Spoon
Wells St. Market_Furious Spoon - Furious ramen + Shoyu ramen_preview
FARE_ Hearty Greens


wells_market_firecakes donuts


Flowers for Dreams

Wells St. Market_2


Grand Central Bar

wells_market_grand central bar


Wells St. Market is open Monday through Friday from 11 a.m. to 8 p.m. Firecakes Donuts’ walk-up window is open Monday through Friday from 6:30 a.m to 11 a.m.

*All images: Courtesy

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Bolaji Sosan
Bolaji Sosan

pronounced: Boh-la-jee, like the Bellagio but w/o the O. SLC Founder and Editor, loves to write about topics at the intersection of career and lifestyle for today's young professional and future leaders.

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